This creamy white chocolate egg is blended with cookie n cream.
Made in Melbourne.
White Chocolate (90%) (Sugar , Cocoa Butter, Whole Milk Powder, (Soya Lecithin, Natural Vanilla) Chocolate Biscuit Crumb (10%) (Wheat Flour Sugar, Vegetable Oil, Cocoa Powder, Glucose Syrup, Raising Agents (500, 503) Salt, Corn Starch, Emulsifier (Soy Lecithin), Flavour)
White Chocolate contains a min of 30% Cocoa Solids and a min of 20% Milk Solids
Allegens:
Contains: Soy, Milk. May contain traces of Gluten, Peanuts, Almonds, Hazelnuts, Pistachio, Macadamia due to the use of shared equipment.
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Shipping costs
Standard Australian Shipping $15.00
Express shipping $25.00
Free shipping on orders over $80.00
Packing and Shipping Details
Your chocolates are carefully packed for protection and leave our warehouse in perfect condition.
Chocolate and hot weather do not mix well, so The Chocolate House may delay the shipment if we are experiencing extreme heat.
All orders will be shipped Monday to Thursday, ensuring your order does not sit in any delivery depots over the weekend.
Due to strict food handling regulations, we are unable to exchange products or accept returns unless there is a product fault.
We are sure you will enjoy your purchase and if there are any queries, feel free to contact us at online@thechocolatehouse.com.au